Taita is highly perfumed, with ample aromas of ripe red and black berries, jam, and sweet spices. The aromas the oak barrels are very well integrated and lend notes of toffee and nutmeg with a well-balanced touch of toast. Notes of yogurt reinforce the sweet spices.
The palate is very well structured, with firm, nicely incorporated tannins that lend long-lingering breadth and support on palate.
Origin : Marchigue, Colchagua Valley.
Ageing : Aged in brand new French oak barrels for 24 months.
DECANTER : At least one hour.
Varietals : 85% Cabernet Sauvignon , 15% at the choice of the winemaker.
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